Ahi-Tuna Cucumber Rollup |
Blue Cheese Canapes with Pecans and Grapes |
Brushetta -- Tomato and/or Eggplant |
Chicken Satay Bites (spicy) |
Cucumber topped with Crab Meat |
Curry Chicken on Endive |
Mozzarella Balls with Sun Dried or Fresh Tomatoes |
Mozzarella Rolls -- Proscuito, Sun Dried Tomatoes, Pesto |
Olive Shooters (stuffed): Provolone, Proscuito, Gorgonzola, Blue Cheese, Feta, Anchovies, Roasted Garlic |
Olive Tomato Squares |
Parsley & Sweet Onion Sandwiches |
Pepper Shooters (hot or sweet): Seasoned Bread Crumbs, or Proscuitto and Provolone |
Raw Seafood Bar -- also available per person -- includes clams, oysters, crab legs, crab claws, shrimp cocktail, seafood salads, etc. |
Red Seedless Grapes Wrapped in Goat Cheese and Walnuts |
Salmon on Pumpernickle Topped with Dill |
Seasonal Fruit Rolled in Proscuitto |
Shrimp Cocktail |
Shrimp Crackers |
Smoked Salmon & Cucumber Rolls |
Spanish Olive and Cream Cheese Canapes |
Spicy Parmesan Toasts |
Spreads: Sardine; Mozzarella Pesto; Pesto; Hot Pepper (Bomba); Cheddar, Red Pepper & Horseraddish; Ham & Cheese; Mixed Olive; and more |
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